Meeting with the skipper and teacher from 3 p.m.
Boarding is scheduled in the late afternoon, at 5 p.m.

Our departure bases are Castellammare di Stabia or Procida

1.    Castellammare di Stabia is one of the most characteristic attractions of the Campania region, nestled in the middle of the Gulf of Naples. In the Roman Age, the territory was frequented by wealthy patricians and the imperial circle who chose this location for the uncontested natural beauties and the virtues of its thermal waters

2.Procida is situated between the Italian coast and the larger island of Ischia. It has a more authentic and charming atmosphere compared to the more popular islands of Capri and Ischia. The Naples-to-Procida ferry route is provided by three operators. The port of Marina Grande, our meeting point, is located 500 meters from the arrival of ferries and hydrofoils.

At the market: how to do the shopping
The first activity we'll have to deal with will be "la spesa", the grocery shopping. Before shipping we'll go for a wander around markets to buy the victuals we need for our study-holiday. Shopping will also be a good moment to make a first connection and get familiar with your teacher and the other students. After this, we'll be ready to board. We'll set out towards a nearby bay where we'll spend our first night in the moonbeam, depending on the weather conditions, in a roadstead located in Meta di Sorrento or in a close heaven of rest called Procida.

After breakfast and a quick dive we'll set out towards the beautiful Procida: third by extention of the Campanian Archipelago after Ischia and Capri, Procida is also the one that has preserved the most authentic and natural aspect thanks to its lower involvement in mass tourism.
We'll have lunch at Corricella, the oldest fishing village of the island. A wonderful example of Mediterranean architecture, livened up by the intense colours of the marina and the characteristic boats of the insular fishermen. Immersed in an unmatched atmosphere, we'll admire one of the most beautiful spots of the island.
 After a few hours of relax and navigation from the coast of Procida we will reach Ischia Castello or Ischia Porto.

At the restaurant: how to order
The activities of the second day will be dedicated to the knowledge of the gastronomic traditions.
We will learn the lexicon of food and drinks for a better understanding of the origins of the several typical dishes, their characteristics and pecularities. After a first phase of preparation we will all go to the restaurant to check our new language skills, order and eat, obviously!          

After a breakfast at the Sorgeto Thermal baths, we will sail towards the immortal Capri. When we'll get there we will, if still possible, go to Marina Piccola, where we will be embraced by the Faraglioni which are considered as an icon of this wonderful island of the weather permits we will moore by Marina Grande, otherwise we will enter into the harbor. We will spend the evening exploring the alleys and the panoramic square.

Shopping: how to shop
The third day will be dedicated to the topic of fashion and clothing shops: clothes, colours, sizes and models. In a few words, how to buy good quality clothes without spending a fortune.  

Upon awakening we'll head to Punta Campanella, a place located at the very beginning of the Amalfi Coast.
After a relaxing dip in the water, we'll sail away enjoying a natural and unspoiled landscape until, at lunchtime, we'll reach Positano, an authentic pearl of the Amalfi Coast.
From the pebble beach are visible the characteristic whitewashed houses clambered upon steep slopes. The rugged narrow colourful streets full of stores and coffee-shops, lightened at night, recall the colours and suggestions of the traditional Neapolitan "Presepe" (manger scene).
Soon after lunch we'll sail towards Cetara, where we'll drop moorings or stay in the characteristic port for the evening.

Italian cousine: how to prepare traditional Italian dishes
In order to properly cook we should learn the names of the right tools and the numerous verbs needed to describe the different cooking stages. After a theorical lesson we'll pass to the practical stage. We will make a fish-based dinner all together.

After breakfast and a good coffee we'll sail along the coastline enjoying the unique sight of the "Costiera", not surprisingly named "la Divina". For lunch we'll make a stop at Punta Conca and there will be the chance to visit the "Grotta dello Smeraldo", for whoever would like to.
In the late afternoon we'll reach Amalfi, evocative town with a glorious past, in truth between the 9th and 11th century it was a powerful and rich Maritime Republic. In fact Amalfi gives its name to the whole coastline: fifty kilometers extending from the cities of Salerno and Sorrento, characterized by cliffs overlooking the sea, vineyards and lemon groves, crystal clear water, beaches nestled among the rocks and magnificent villas. Once landed we'll start a lazy exploration among the narrow streets wandering for the main places of interest. Our tour will finish at Sant'Andrea's square, site of the beautiful Amalfi's Duomo, an imposing cathedral of the arabic-norman period. We'll spend the evening at Amalfi's Porto at the Marina or at the anchor located in front of the harbor, enjoying the enchanting citysight in the moonbeam.

The appetizer: How to make a Spritz, and the specialty of the Coast, the Limoncello Spritz
We will discuss the appetizer's origins. Where and when it was born. How to make an order at the bar and what do Italians drink. We'll start from the stories of traditions, going through the new trends. At last, we'll make the notorious Aperol Spritz. The most famous appetizer in Italy. The appetizer time will the best chance to mention the story and the prestige of the "Republic of Amalfi".   

Upon awakening, we'll bid goodbye to Amalfi towards the very close coastline of Sorrento, where we will be greeted by its scenery, unique in the world, in which wonderful mountains interchange with hills, with enchanting bays where anybody can make a stop and swim surrounded by the scent of the famous Sorrento's lemons, used to produce Limoncello. After a day dedicated to leisure we'll reach Sorrento where we could drop the anchor or we could get in the dock and take a stroll.

A walk in town: how to befriend Italians
How to move in an Italian city. We'll learn how to ask and give informations, how to start a conversation with an Italian and become friends, or how to make a simple chat while drinking coffee... rigorously espresso!

After a quiet breakfast we'll spend the morning at Puolo's Bay.
In the early afternoon, we’ll set sail to return by 6 p.m. at Marina di Castellammare or Procida, depending on our port of departure. We’ll moor and spend the night on board, dining with traditional dishes. After dinner, the aforementioned Limoncello won’t be missed.

Dinner in a Pizzeria with friends
During the last evening, we will dine in a typical Campania pizzeria and discover together the secrets of the most famous Italian dish in the world, born in this region: pizza.
At the end of the dinner everyone will receive a certificate of partecipation.

Questo programma è ideato per le persone che vogliono imparare l'italiano in maniera divertente, dinamica e attiva. Migliorare la conoscenza linguistica e allo stesso tempo scoprire la cultura locale, la storia, la cucina e la tradizione eno-gastronomica campana.

È possibile imparare l'italiano passeggiando sul lungomare, mangiando una bella mozzarella, parlando col fruttivendolo e col fornaio.

Piccoli gruppi di massimo 7 studenti per interagire costantemente con l'insegnante.

In un contesto amichevole e rilassante, ti guiderò nella conversazione, stimolandoti nell'affrontare i temi più disparati. L'obiettivo principale è comunicare in italiano, in maniera leggera e spensierata.

Il corso è pensato per chi sta studiando l'italiano e ha voglia di comunicare per consolidare le proprie conoscenze. Dopo tanto studiare è ora di uscire dalla tua "comfort zone" e sentitrti libero anche di sbagliare… tanto ci sarò io ad aiutarti.

Stare a contatto con una cultura diversa, immergendoti quotidianamente in varie attività culturali ti renderà più sicuro e fiducioso.

Il mio obiettivo è farti diventare un italiano vero.